Prissy pecans
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | teaspoons | Instant coffee granules |
| ¼ | cup | Sugar |
| ¼ | teaspoon | Cinnamon |
| 2 | tablespoons | Water |
| Salt to taste | ||
| 2 | cups | Pecan (walnut) halves |
Directions
Bring coffee, sugar, cinnamon, water, salt, and pecans to a boil in a saucepan over medium heat. Boil for 3 minutes, stirring constantly. Spread on waxed paper, separating the pecan halves. Cool.
Formatted by RecipeLu, Orginal post by Janie McKinney <janiemckinney@...> on 9 Nov 1997 19:43:05 -0700, converted by MC_Buster.
Posted to recipelu-digest Volume 01 Number 298 by RecipeLu <recipelu@...> on Nov 24, 1997