Pecan pralines

1 unknown

Ingredients

QuantityIngredient
2cupsSugar, white
1teaspoonSoda
1cupButtermilk
teaspoonSalt
2tablespoonsButter
cupPecans; chopped
1teaspoonVanilla extract

Directions

In large heavy saucepan combine sugar, soda, buttermilk, and salt.

Cook over high heat for 5 minutes, stirring often. Scrape bottom of pan; add butter and pecans and continue cooking, about 5 minutes, until candy reaches soft ball stage. Remove from heat and add vanilla; cool slightly. Beat until creamy. Quickly drop by tablespoonfuls onto waxed paper and let cool.

SOURCE: The Popular Pecan, pamphlet by the Mississippi Pecan Growers Assn. Typos by Nancy Coleman.

Submitted By NANCY COLEMAN On 09-29-94