Potato bread abm ala brigitte

1 loaf

Ingredients

QuantityIngredient
1cupWater
1Egg or
¼cupEgg substitute
3cupsBetter for bread flour
¼cupInstant mash potato flakes
teaspoonNonfat dry milk
3tablespoonsSugar
teaspoonSalt
teaspoonDry yeast
1tablespoonMargarine

Directions

1. Add ingredients tp pan in order listed. If your machine calls for dry ingedients first reverse the order. 2. Program for "Bread" or "regular" setting. 3. Push "start". 4. Remove bread about 4 hours later. 5. Recipe makes one large (3 cups flour) loaf.

Out of "366-Low-Fat_brabd_name_recipes" cookbook From Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120