Pork patties
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground pork |
| 1½ | teaspoon | Salt |
| ½ | teaspoon | Dried sage |
| ¼ | teaspoon | Pepper |
| ¼ | teaspoon | Ground nutmeg |
| ¼ | teaspoon | Dried thyme |
| 1 | dash | Ground ginger |
| 2 | tablespoons | Water |
Directions
In a bowl, combine all ingredients; mix well; Shape into six patties.
Fry in a skillet until meat is browned and cooked throughout. Yield: 6 serving.
Recipe By : taste Of Home