Pork and beans casserole
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground turkey |
| 1 | Onion | |
| 32 | ounces | Baked beans |
| ½ | cup | Brown sugar |
| ½ | tablespoon | Salt |
| 1 | tablespoon | Yellow mustard |
| 8 | ounces | Tomato sauce |
| 1 | tablespoon | Worcestershire sauce |
Directions
Chop onion. Cook turkey until it changes color; breaking apart with a fork (about 3 minutes). Add onion and heat thoroughly. Add remaining ingredients and heat until mixture begins to simmer. Put in a 2-quart casserole; cover.
Bake in 350 degree F. oven 30 minutes. Serves 6. Freezes well.
Recipe by: Found on MSN Cooking Forum Posted to MC-Recipe Digest V1 #1066 by "M. Hicks" <nitro_ii@...> on Jan 31, 1998