Yield: 1 Servings
|1 pounds||Ground turkey|
|32 ounces||Baked beans|
|½ cup||Brown sugar|
|1 tablespoon||Yellow mustard|
|8 ounces||Tomato sauce|
|1 tablespoon||Worcestershire sauce|
Chop onion. Cook turkey until it changes color; breaking apart with a fork (about 3 minutes). Add onion and heat thoroughly. Add remaining ingredients and heat until mixture begins to simmer. Put in a 2-quart casserole; cover.
Bake in 350 degree F. oven 30 minutes. Serves 6. Freezes well.
Recipe by: Found on MSN Cooking Forum Posted to MC-Recipe Digest V1 #1066 by "M. Hicks" <nitro_ii@...> on Jan 31, 1998