Poppy seed loaf

Yield: 6 Servings

Measure Ingredient
1 cup Poppy seeds
1 cup Milk
1½ cup Sugar
2 cups Flour
½ pounds Butter
2 teaspoons Baking powder
4 \N Egg whites, beaten until foamy

Mix together poppy seeds and milk and leave in dish for 2 hours. Mix other ingredients in order given. Bake 325 degrees for 1 hour in large greased loaf pan.

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