Poppy seed loaf
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Poppy seeds |
| 1 | cup | Milk |
| 1½ | cup | Sugar |
| 2 | cups | Flour |
| ½ | pounds | Butter |
| 2 | teaspoons | Baking powder |
| 4 | Egg whites, beaten until foamy | |
Directions
Mix together poppy seeds and milk and leave in dish for 2 hours. Mix other ingredients in order given. Bake 325 degrees for 1 hour in large greased loaf pan.