Plastic bag ice cream
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Milk |
| 1 | tablespoon | Sugar |
| ¼ | teaspoon | Vanilla |
| 1 | each | Pint size Zip-lock Bag Heavy duty |
| 1 | each | Gallon size Zip-lock Bag Heavy duty |
| 7 | tablespoons | Salt (Rock?) |
| Ice cubes | ||
Directions
Put milk, sugar, and vanilla in the pint size bag and close. Put this bag inside the inside the gallon size bag. Fill large bag with ice cubes and 6 - 7 tablespoons salt. Close tightly and shake vigorously for about 5 minutes or until ice cream is done.
From: Theresa Hart, 7/5/96 Press Enterprise Note: Fruit and/or syrup can be added to the ice cream.