Snow ice cream

Yield: 3 servings

Measure Ingredient
1 \N Egg
¾ cup Sugar
\N pinch Salt
1 teaspoon Vanilla
1 can Milnot or Eagle brand

Mix together the egg, sugar, salt and vanilla. Then pour in milk.

Fold in clean snow into the mixture until it becomes stiff. Serve PDQ. (Hopefully, we won't try this again until the winter of 1995.

Also finding that clean snow can be a chore) Randy Rigg Submitted By RANDY RIGG On 04-07-95

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