Pineapple coffee cake
9 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Quick coffee cake recipe | |
| ½ | cup | Flour |
| ⅓ | cup | Brown sugar -- packed |
| ¼ | teaspoon | Ground cinnamon |
| ¼ | cup | Butter or margarine |
| 1 | cup | Pineapple tidbits* |
Directions
*Drained and cut in half. Spread Quick Coffee Cake batter into a 9 by 9 by 2-inch pan, bottom rubbed with shortening. Make topping by combining flour, sugar, cinnamon, and butter. Spread pineapple over batter. Sprinkle topping over pineapple. Bake in a 400 F. oven about 25 minutes. Yield: One 9-inch square cake, about 9 servings Recipe By :