Pie crust 1-2-3 #1
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1⅓ | cup | Sifted all purpose |
| Flour | ||
| ½ | teaspoon | Salt |
| ⅓ | cup | Mazola corn oil--only mazola |
| 2 | tablespoons | Cold water |
Directions
Mix flour and salt. Blend in oil thoroughly. Stir in 2 tbsp. water. If mixture is to dry mix in up to 1 more tbsp. of Mazola or water.
Roll between 2 pieces of wax paper and then place in pie plate and proceed with your own pie recipe. This recipe does not double well - so if you need 2 crusts = make 2 separate crusts.
Formatted into MM by Ursula Taylor...