Pie crust (gertrude ingraham) *** jo

1 Servings

Ingredients

QuantityIngredient
1eachCrisco
3eachesFlour
1eachWarm water

Directions

A 1 crust pie takes ⅓ c crisco, 1 c flour and ⅓ c warm water a 2 crust pie takes ½ c crisco, 1½ c flour and ½ c warm water. 2 pies take 1 c crisco, 3 c flour and 1 c warm water. roll out on a floured surface.