Yield: 1 servings
Measure | Ingredient |
---|---|
1 pounds | Diced Ripe Tomatoes |
½ cup | Chopped White Onion |
1 cup | Fresh Cilantro Leaves |
4 larges | Fresh Serranos Or Jalapenos |
\N \N | Chopped Fine, Seeds And All |
½ cup | Ice Water |
\N \N | Salt To Taste |
\N \N | Fresh Lime Juice To Taste |
Mix all vegetables and herbs with the ice water, add salt and lime juice to taste. Don't stir too much! This salsa is almost a relish and should be kept crisp, never mushy. Good with everything.