Pico de gallo - 3
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | finely chopped tomato |
½ | cup | finely chopped red onion |
3 | tablespoons | fine chopped fresh cilantro |
2 | tablespoons | freshly squeezed lime juice |
1 | tablespoon | olive oil |
1 | each | pepper to taste |
Directions
Peel, seed and finely chop the tomato. Mix well and serve.