Peanut butter rice krispies

Yield: 36 Servings

Measure Ingredient
⅔ cup Sweetened condensed milk
\N \N (not evaporated)
¼ cup Peanut butter
¼ cup Liht corn syrup
½ cup Brown sugar, packed
4 cups Rice cereal
½ cup Chocolate Chips
2 tablespoons Peanut Butter

ICING

Cook first 4 ingredients in saucepan until well mixed and thickened, stirring constantly. Remove from heat.

Add rice cereal, stirring to coat. Pack into greased 9 x 9 -inch pan.

Cool. Ice. Cut into squares. Makes 36.

Melt chips and peanut butter over low heat and spread over bars.

Source: Company's Coming - 150 Delicious Squares By Jean Pare Shared By Kaitlin Young

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