Peanut brittle triangles

Yield: 36 Servings

Measure Ingredient
2¼ cup All purpose flour
1 teaspoon Baking soda
1 cup Or 2 sticks butter or margarine your choice
1 cup Peanut butter
½ cup Granulated sugar
½ cup Brown sugar firmly packed
1 teaspoon Vanilla
2 \N Eggs
1 pack (8 oz) of Peanut Brittle

Bake time 20 mins in 375 degree oven.

Sift together first three ingredients onto waxed paper. Crush the peanut brittle. Beat butter and peanut butter until well blended in a lg bowl with electric mixer at high speed. Beat in the sugars,and vanilla. Add dry ingredients slowly and 1¼ cup peanut brittle crushed. Spread dough into a greased 15 x 10 x1 inch jelly roll pan. Sprinkle remaining peanut brittle on top. Bake 375 for 20 mins. Cool in pan on wire rack. Cut into 2 inch bars or triangles. Decorate with a vanilla frosting if desired and whole peanuts.

**Jelly roll pan for those who are wondering is simply a cookie sheet with sides.

Posted to recipelu-digest Volume 01 Number 300 by "janet toomey" <lovefd@...> on Nov 24, 1997

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