Peaches with lemon juice
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Peaches; segmented | |
| ½ | pint | Freshly squeezed lemon juice |
| 3 | Heaped tbsp sugar | |
Directions
In a bowl combine the segmented peaches with the lemon juice.
Sprinkle the peaches with the sugar and leave them in a fridge for 2 hours before serving, in order that the peaches can release their juices and mix with the lemon juice and the sugar.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.