Yield: 1 servings
|1 cup||Sesame seeds; lightly toasted|
|¼ cup||Yeast flakes|
|½ teaspoon||Onion powder|
|¼ teaspoon||Garlic powder|
Put all ingredients into a dry liquefier (blender). Mill until seeds are milled and ingredients are combined. Yield = 1¼ cups Recipe by: The Joy of Cooking Naturally, page 21 Converted by MM_Buster v2.0l.