Yield: 3 servings
| Measure | Ingredient |
|---|---|
| 1 | Egg |
| ¾ cup | Sugar |
| 2 tablespoons | Flour |
| 1¼ teaspoon | Baking powder |
| ⅛ teaspoon | Salt |
| 1 teaspoon | Vanilla |
| ½ cup | Chopped nuts |
| ½ cup | Chopped apples |
Beat egg; gradually add sugar and beat until smooth. Stir in flour, sifted with baking powder; add vanilla, nuts and apples and mix well.
Bake in a shallow pie pan in a 350 degree oven for 30 to 35 minutes.
Cut as pie and serve with whipped cream.
Randy Rigg
Submitted By RANDY RIGG On 11-21-95