Oven fried cheesy caraway chicken
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Bite-size cheese crackers |
| 1 | teaspoon | Caraway seeds |
| ¼ | teaspoon | Pepper |
| 2 | Whole medium chicken breasts (about 1 1/2 lbs.),halved lengthwise | |
| 2 | tablespoons | Milk |
Directions
Place crackers in a plastic bag; crush with a rolling pin. Transfer to a pie plate or shallow bowl. Stir in caraway seed and pepper. Set aside. Rinse chicken breasts; pat dry. Brush with milk. Roll chicken pieces in crumb mixture, patting to coat both sides, evenly. Place, skin side up, in an ungreased 13 x 9 x 2" baking pan. Bake in a 375 degree oven 45 to 55 minutes or until tender.
Makes 4 servings.