Orange baked beets (mf)
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | larges | Beets or 12 medium |
| 2 | Oranges | |
| Salt and pepper | ||
Directions
Preheat oven to 350 degrees. Scrub beets and peel them thinly. Grate the zest of 1 orange and juice both oranges.
Layer overlapping slices of beets; sprinkle with grated orange zest, salt and pepper, pour juice over top. Cover and bake alongside the roast for 1 hour or until tender.
Yield: 8 servings
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved NOTES : Vegetables, Side Dishes Posted to MC-Recipe Digest V1 #322 Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6619 From: Gail Shermeyer <4paws@...> Date: Fri, 29 Nov 1996 21:25:49 -0500