Ny deli style potato salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Red skin potatoes; cooked and peeled |
| 1 | Sour pickles (up to 2) | |
| 1 | medium | Onion or 2 scallions |
| 3 | tablespoons | Mayonnaise |
| 1 | teaspoon | Vinegar |
| ½ | teaspoon | Sugar |
| 1 | teaspoon | Salt |
Directions
Cube potatoes and pickles. Sliver onion. Combine other ingredients, then mix everything together well.
Tis the best NY Deli style potato salad.
Posted to JEWISH-FOOD digest V97 #310 by TGross4011@... on Nov 27, 1997