Yield: 12 servings
| Measure | Ingredient |
|---|---|
| ¼ cup | Ketchup |
| ¼ cup | Brown sugar |
| 1 dash | Worcestershire sauce |
| ¼ cup | Barbecue sauce |
| 2 tablespoons | Bourbon |
| ½ pounds | Cocktail weiners |
Combine all ingredients except cocktail weiners in crock pot. Stir weiners into sauce mixture. Cover and heat 1 hour; remove lid and heat an additional hour.