Newfoundland dumplings

7 Servings

Ingredients

QuantityIngredient
1cupFlour
2teaspoonsBaking powder
½teaspoonSalt
½cupMilk

Directions

Blend together the flour,baking powder and salt.Stir in ½ cup of milk.Drop by large spoonful over hot stew or soup.Cover and simmer 15 minutes.Serve with the stew or soup.