New york pushcart hot dog onion sauce

Yield: 8 servings

Measure Ingredient
2 tablespoons Vegetable oil
2 mediums Onions, cut into 1/4" slices
¼ cup Ketchup
pinch Ground cinnamon
⅛ teaspoon Chili powder
dash Hot pepper sauce
dash Salt
½ cup Water

From MR. FOOD COOKS REAL AMERICAN In a medium-sized skillet, heat the vegetable oil over medium heat; add the onion slices and saute for about 7 minutes, until golden and limp. Mix in the ketchup, then add the cinnamon, chili powder, hot pepper sauce and salt. Pour in the water; stir. Bring to a boil, reduce heat and simmer, uncovered, for about 10 minutes. Serve over hot dogs. Serves 6-8. Submitted By MICHAEL ORCHEKOWSKI On 10-23-94

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