Hot dog sauce
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Lean hamburger |
| 2 | tablespoons | Paprika |
| 2 | tablespoons | Onion, finely chopped |
| ½ | teaspoon | Mustard powder |
| ¼ | teaspoon | Oregano |
| ¼ | teaspoon | Pepper |
| ½ | teaspoon | Garlic powder |
| Salt to taste | ||
Directions
Brown meat and onions. Mash meat into small bits. Add other ingredients and simmer for 1 hour, adding water as needed to make a loose sauce. Use as a topping on hot dogs with mustard and chopped onions. Randy Rigg Submitted By RANDY RIGG On 03-28-95