Mountain oysters (calf fries)

Yield: 1 servings

Measure Ingredient
Clean the oysters, soak in ice water - dredge with flour and fry in hot
Fat until well browned. Sprinkle with salt and pepper and serve with
Scrambled eggs and buttermilk biscuits.

FROM: 600 INTERNATIONAL & AP

SHARED BY: PAT STOCKETT

Submitted By PAT STOCKETT On 03-23-95

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