Mother's day cake

Yield: 1 Servings

Measure Ingredient
1 pack Yellow cake mix
4 Eggs
1 cup Oil
1 small Can mandarin oranges juice and all
1 large Container of cool whip
1 small Can crushed pinappple juice and all
1 pack Vanilla instant pudding (4 serving)

CAKE

TOPPING

Cake: Dump in bowl and mix with electric beaters til fluffy. Pour into a 13X9inch lightly greased pan and bake 325F for 30 min or til done.

Topping: Dump in bowl, beat with electric beaters about 3-4 minutes or til mixed and set. Spread on cooled cake.

DO NOT FOLLOW DIRECTIONS ON CAKE MIX OR PUDDING MIX! Posted to TNT - Prodigy's Recipe Exchange Newsletter by Shelley Sparks <ssparks@...> on May 07, 1997

Similar recipes