Mocha rice pudding
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Rich milk |
| ½ | cup | Strong coffee |
| ½ | each | Square unsweetened chocolate |
| ½ | cup | Granulated sugar |
| ½ | teaspoon | Salt |
| 1 | each | Egg, beaten |
| 2 | cups | Cooked rice |
| ½ | cup | Chopped raisins |
| ½ | cup | Chopped walnuts |
| ½ | cup | 32% cream, whipped |
Directions
Scald milk in the top of a double boiler. Add coffee and blend. Add chocolate, stirring until melted. Add sugar and salt. Add some of this hot mixture to beaten egg; then return to double boiler and cook for 5 minutes. Stir in rice and cool. Whip cream until stiff. Fold in raisins, walnuts and whipped cream. Chill well in individual sherbet glasses. Serves 8. AR/92
Submitted By FRED TOWNER On 10-29-94