Middle eastern carrot salad
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | cups | Grated carrots |
3 | tablespoons | Fresh lemon juice |
3 | tablespoons | Vegetable oil |
½ | teaspoon | Ground coriander |
¼ | teaspoon | Salt |
2 | teaspoons | Chopped fresh mint |
1 | tablespoon | Chopped fresh parsley |
1 | teaspoon | Sugar or maple syrup |
Directions
Mix all ingredients together & chill at least one hour before serving.
"New Recipes From Moosewood Restaurant"