Mexican sunrise punch
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Orange juice concentrate |
| 1 | can | Lemonade concentrate |
| 1 | can | Limeade concentrate |
| 9 | cups | Water |
| ⅔ | cup | Tequila |
| 1 | can | Ginger ale (12 oz.) |
| Grenadine syrup (optional) | ||
| Lime slices; for garnish | ||
| Ice cubes | ||
Directions
Put frozen juices in a medium-size punch bowl or large pitcher. Stir in water. Add tequila, ginger ale, and if desired, about ¼ cup grenadine. Add ice; stir again. Garnish with lime slices. Makes 12 cups.