Meat and fish rub
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Paprika |
¼ | cup | Onion powder |
⅛ | teaspoon | Cayenne |
½ | teaspoon | White pepper |
2 | teaspoons | Chili powder |
3 | tablespoons | Brown sugar |
½ | cup | Granulated sugar |
1 | teaspoon | Curry powder |
½ | teaspoon | Black pepper |
¼ | cup | Salt |
Directions
Date: Wed, 21 Feb 1996 15:44:23 -0800 From: Gerald Edgerton <jerrye@...> Recipe By: Field and Stream
This seasoning rub can be used on all types of wild game and fish. Dust the meat of fish before grilling or smoking.
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