Marinara sauce <r t> - reggie
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Olive Oil, Original - 2 Tsp |
| 1 | tablespoon | Garlic, minced |
| 28 | ounces | Tomatoes, Canned, crushed |
| ½ | cup | Water, omitted |
| ½ | teaspoon | Dried Basil, leaves, crushed |
| ⅛ | teaspoon | Salt, Original 1/4 Tsp |
Directions
Heat oil in a 2 qt saucepan. Add garlic and cook 1 - 2 min until aromatic.
Stir in remaining ingredients and simmer uncovered 20 min or until slightly thickened.
This is extremely tasty!!
Entered into MasterCook and tested for you by Reggie Dwork <reggie@...>
Recipe by: Woman's Day Magazine, 3/14/95, Pg 153 Posted to Digest eat-lf.v097.n023 by Reggie Dwork <reggie@...> on Jan 23, 1997.