Fresh marinara
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Ingredients: | ||
| 1 | can | Plum Tomatoes |
| 2 | tablespoons | Olive Oil |
| 2 | smalls | Carrots; Shredded |
| 2 | smalls | Stalks Celery; Diced |
| ½ | cup | Onion; Diced |
| Salt & Pepper to taste | ||
| Your choice if pasta or spaghetti squash | ||
Directions
Saute vegetables in olive oil. Add can of tomatoes, salt and pepper. Cook till carrots are as tender as you like them. Serve on pasta or spaghetti squash. Makes 4 servings. L.King Posted to recipelu-digest Volume 01 Number 405 by "Diane Geary." <diane@...> on Dec 27, 1997