Marinade for bbq

1 Servings

Ingredients

QuantityIngredient
cupSoy sauce
cupDry sherry
¼teaspoonGarlic powder or 1 clove
Fresh
1teaspoonLemon juice
Ginger -- to taste
1tablespoonHoney
68 chicken thighs skinless
Date:

Directions

Remove skin from thighs of chicken and marinate in sauce for 1-2 hours, then bbq for half an hour on low heat to prevent flame up, do not char. Enough fat will cook out of the meat to give a nice BBQ flavor.

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