Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1½ cup | Cooked rice |
| ½ cup | Chopped green pepper |
| 1 tablespoon | Finely chopped onion |
| 2 teaspoons | Sugar |
| 2 teaspoons | Soy sauce |
| 1 can | Mandarin oranges; drained (11 oz.) |
| ½ cup | French dressing |
Combine all ingredients; mix well and CHILL.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98 Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 20, 1998