Magic motown barbecue sauce
32 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 33⅓ | ounce | TOMATO SAUCE |
| 2⅔ | tablespoon | WHITE VINEGAR |
| 3⅓ | ounce | STEAK SAUCE |
| 1⅔ | ounce | WORCSTERSHIRE SAUCE |
| 2 | tablespoons | SOY SAUCE |
| 5⅓ | tablespoon | KETCHUP |
| ⅓ | teaspoon | BITTERS |
| 3⅓ | tablespoon | LEMON JUICE |
| 1 | each | BAY LEAVES |
| 1 | teaspoon | RED PEPPER, GROUND |
| 1 | teaspoon | RED PEPPER FLAKES |
| 1 | teaspoon | WHITE PEPPER |
| 1 | teaspoon | PAPRIKA |
| 1 | each | SMALL PINCH DILL SEED |
| 1 | each | SMALL PINCH SWEET BASIL |
| 1/16 | teaspoon | CINNAMON |
| 2⅔ | tablespoon | LIGHT CORN SYRUP |
| 2⅔ | tablespoon | HONEY |
| 5⅓ | tablespoon | BROWN SUGAR |
Directions
IN A LARGE SAUCE POT PLACE TOMATO SAUCE, WORCHESTERSHIRE SAUCE, SOY SAUCE, KETCHUP, BITTERS, LEMON JUICE, BAY LEAVES, RED PEPPER, CRUSHED RED PEPPER FLAKES, WHITE PEPPER, PAPRIKA, DILL SEED, SWEET BASIL AND CINNAMON. SIMMER UNCOVERED FOR 2 TO 3 HOURS OVER LOW HEAT. SAUCE SHOULD BE THICK. ADD CORN SYRUP, HONEY AND BROWN SUGAR. SIMMER FOR 30 MINUTES, STIRRING FREQUENTLY. MAKE SURE SAUCE DOES NOT SCORCH ON BOTTOM. STORE IN REFRIGERATOR FOR UP TO TWO WEEKS.