Lite fruit whip

6 servings

Ingredients

QuantityIngredient
2cansFruit cocktail, drained reserve 2/3 cup liquid Del Monte Light (16oz can)
1cupOrange juice, chilled divided
1packOrange-flavored geletain or lemon-flavored (3oz pk)
Peel of one lemon, grated
2tablespoonsLemon juice
1teaspoonVanilla extract
2Egg white, at room temp.

Directions

In medium saucepan combine reserved fruit liquid and ½ cup orange juice; heat to boiling. Add gelatin; dissolve completely. Stir in remaining orange juice, lemon peel, lemon juice and vanilla. Chill until partially set (60 to 70 minutes). Add egg whites; beat with electric mixer until double in size and creamy (5 to 7 minutes). In serving bowl spread half the fruit cocktail. Top with gelatin mixture; chill until firm. Top with remaining fruit and serve.

From a Del Monte advertisement in the January 1993, issue of Reader's Digest.