Linda's microwave candy

Yield: 1 servings

Measure Ingredient
12 ounces Chocolate chips
6 ounces Butterscotch chips
1 cup Peanut butter
1 cup Salted peanuts
10½ ounce Mini marshmallows

In the microwave, melt the chips and peanut butter on high for 3 minutes (stir after 1½ minutes). Stir in other ingredients and pour into a buttered 13x9" pan. Refrigerate for 1 hour, then cut into squares and put back in refrigerator. From: Linda Rehberg Posted by: Debbie Carlson

Submitted By DEBBIE CARLSON On 11-26-94

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