Lime mustard
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Dry mustard; Colemans |
| 1 | tablespoon | Sugar |
| ¼ | cup | White wine vinegar |
| ½ | teaspoon | Salt |
| ⅓ | cup | Dry white wine |
| 3 | Egg yolks | |
Directions
Follow recipe for Homemade Mustard; when you remove mustard from heat, stir in ¾ tsp grated lime peel and 1½ tsp lime juice. Serve with roast lamb or chicken, shrimp, or ...
Posted to MM-Recipes Digest V4 #204 by "Lamoureaux, Shona" <lamoureauxs@...> on Aug 6, 1997