Lemony grilled trout, bbq
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Bbq sauce (bottled or |
Homemade) | ||
1 | tablespoon | Fresh lemon juice |
1 | teaspoon | Grated lemon rind |
½ | cup | Chopped celery |
¼ | cup | Chopped onion |
2 | tablespoons | Minced parsley |
⅓ | cup | Dry bread crumbs |
1 | Cleaned dressed trout (2-3 | |
Lb) | ||
⅓ | cup | Butter |
Directions
Combine bbq sauce, lemon juice & lemon rind; mix well. Saute' vegetables in butter; add crumbs & 2 Tbls. bbq mixture. Rinse & dry fish. Fill cavity with vegetable stuffing; tightly secure opening. To cook outdoors, place fish on greased grill 5-7" from hot coals (glowing); brush with bbq mixture. Grill 10 minutes. Turn & brush with sauce; grill additional 10 minutes. To cook indoors, place fish in greased baking dish; brush with bbq sauce & bake on 425 oven for 20-25 minutes, brushing often with bbq sauce.
File
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