Lemon jell-o cake

Yield: 10 Servings

Measure Ingredient
1 pack Lemon cake mix
1 pack Lemon Jell-O
4 \N Eggs
¾ cup Corn oil
1 cup Water

Mix all ingredients until moistened. Beat 2-3 minutes at medium speed until creamy. Pour into 9x13 pan. Bake at 350 for 45 minutes. As soon as you remove the cake from oven prick entire cake thrusting fork all the way through. Pour the following mixture on warm cake immediately. =AB c lemon juice 2 c powdered sugar Let cool before cutting Helen L Lohrenz, Leah Madison Mudbugs and More format by Emilie rwsm05a Posted to TNT - Prodigy's Recipe Exchange Newsletter by eboyd@...

on Mar 1, 1997.

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