Lanita's cream cheese corn with green chilies

8 Servings

Ingredients

QuantityIngredient
2tablespoonsButter
18 oz pkg. cream cheese
216 oz cans whole kernel
Corn, drained
14 oz can chopped green
Chilies
2teaspoonsMinced onion
¼teaspoonSalt
½teaspoonGarlic salt
Cayenne pepper to taste

Directions

Melt butter in 2 quart casserole. Blend cream cheese until mixed and softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes.

From "Delicioso" typed by jessann :)