Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Water; lukewarm |
3 cups | White bread flour |
1½ tablespoon | Dry milk |
3 tablespoons | Sugar |
1 teaspoon | Salt |
2 tablespoons | Butter |
1¾ teaspoon | Lemon zest; fresh |
⅓ cup | Almonds; chopped |
⅓ cup | Raisins; golden |
¾ teaspoon | Vanilla extract |
3 teaspoons | Active dry yeast |
Add ingredients according to bread machine manufacturer's instructions.
Makes a 1½ pound loaf.
Recipe by: More Electric Bread
Posted to MC-Recipe Digest V1 #1022 by "jms@..." <jms@...> on Jan 18, 1998