Yield: 45 servings
Measure | Ingredient |
---|---|
1¼ cup | All purpose flour |
½ teaspoon | Cinnamon |
1 cup | Soft butter |
½ cup | Granulated sugar |
1 teaspoon | Vanilla extract |
2 cups | Kellogg's Rice Krispies |
1 cup | Semi-sweet chocolate chips |
Sift together flour and cinnamon.Set aside.Cream together butter,sugar and vanilla until fluffy and light.Add dry ingredients with rice krispies and chocolate chips.Mix well. Drop by level tablespoonfuls onto ungreased baking sheets and bake at 350 degrees for about 15 minutes or until cookies are a pale golden brown.
From box of Kellogg's Rice Krispies typed by G.Major 07\\05\\95
Submitted By GEORGINA MAJOR On 07-06-95