Krispie cookies

Yield: 45 servings

Measure Ingredient
1¼ cup All purpose flour
½ teaspoon Cinnamon
1 cup Soft butter
½ cup Granulated sugar
1 teaspoon Vanilla extract
2 cups Kellogg's Rice Krispies
1 cup Semi-sweet chocolate chips

Sift together flour and cinnamon.Set aside.Cream together butter,sugar and vanilla until fluffy and light.Add dry ingredients with rice krispies and chocolate chips.Mix well. Drop by level tablespoonfuls onto ungreased baking sheets and bake at 350 degrees for about 15 minutes or until cookies are a pale golden brown.

From box of Kellogg's Rice Krispies typed by G.Major 07\\05\\95

Submitted By GEORGINA MAJOR On 07-06-95

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