Korean sesame & ginger marinade

Yield: 1 Servings

Measure Ingredient
4 Large garlic cloves; crushed
2 teaspoons Fresh grated ginger root
2 tablespoons Sugar
2 tablespoons Peanut oil
2 Scallions; chopped
½ teaspoon Crushed,dried hot red pepper
2 tablespoons Toasted white sesame seeds
6 tablespoons Soy sauce

FOR BEEF, LAMB, PORK

Combine all ingredients in a bowl. Makes about 1-½ cups.

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