Kiwifruit muffins #1

Yield: 1 Servings

Measure Ingredient
2 \N Eggs
½ cup Sugar
¼ cup Oil
½ cup Milk
4 larges Very ripe mashed kiwifruit
¼ teaspoon Vanilla essence
1 teaspoon Lemon juice
3 cups Self-raising flour (or add 2 1/2 tsp. baking powder to plain flour)
\N \N Topping - equal parts sugar & mixed spice (optional)

Preheat oven to 350oF, prepare pans, or line them with muffin papers. Blend the eggs, sugar & oil. Mix in the remaining wet mix ingredients then carefully fold in the flour. Place in the muffin pans, sprinkle with topping if desired & bake for 25-30 min. Makes 12 Variations: Kiwifruit & Banana: Add 1 chopped banana to the wet mix & 2 Tbs. of extra flour to the dry mix. Comment: These muffins are a very pale color when cooked.

Posted to recipelu-digest Volume 01 Number 202 by Lee Theis <theis@...> on Novesday,, mber 05, 199

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