Kitty wells' 7-up pound cake
8 -10 serves
Ingredients
Quantity | Ingredient | |
---|---|---|
-patdwigans fwds07a | ||
1½ | cup | Butter; softened |
3 | cups | Sugar |
5 | Eggs | |
1 | cup | 7-Up |
3 | cups | Flour |
1 | teaspoon | Lemon juice |
1 | teaspoon | Vanilla |
Directions
Preheat oven to 350 degrees. In large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Add flour and 7-Up alternately, mixing well after each addition. Fold in lemon juice and vanilla. Bake in a greased and floured 10-inch tube pan for 1 hour and 15 minutes. Cool on wire rack and remove from pan. source: from a country western magazine
Posted to TNT - Prodigy's Recipe Exchange Newsletter by SBTY18D@... (MS ANNE WEBB) on 3 Ju, l 1997