Karen's rolls
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Sugar |
| 1 | teaspoon | Salt |
| 2 | packs | Yeast |
| 5 | cups | Flour, all purpose |
| ¼ | cup | Water, (110F) |
| 1 | cup | Milk, heated |
| ¼ | cup | Margerine, melted |
| 2 | Eggs, beaten | |
Directions
Mix sugar, salt, yeast, 1½ cup of flour. Heat milk, water, margerine till warm. Mix together, add flour knead till smooth. Raise, shape, raise again. Bake at (rolls 350 20+ mins) (bread 400 30+ mins)