Kahlua fruit dip

Yield: 1 Servings

Measure Ingredient
8 ounces Cream cheese; softened
1 cup Coolwhip (we use more; maybe 2 cups)
¾ cup Brown sugar
⅓ cup Kahlua
1 cup Sour cream

(Suzie Flynn)

in medium sized bowl, mix cream cheese and cool whip until smooth. Add brown sugar, blending until melted. Add Kahlua and sour cream and beat until smooth and creamy. Serve with fresh fruit (canteloupe, melon, apples, grapes, strawberries etc.)

Posted to recipelu-digest Volume 01 Number 166 by clbogner@... (Cyd L Bogner) on Oct 26, 1997

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