Yield: 1 Servings
|2 ounces||Whipped cream or whole milk|
Mix all with crushed ice; shake well or mix in blender until frothy & chilled. Strain out ice, pour into a large cocktail, cordial or old-fashioned glass. Garnish with nutmeg, if desired.
CPT DAVID L. PRIDDY
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .